Easter Brunch

Easter Brunch Chef Kevin D’Andréa offers you French cuisine with a modern twist. $49 Per Person SPECIAL MENU TO INCLUDE: Glass of Champagne Pastry Basket, Butter, Jam, Honey (croissant, raisin roll, chaussons aux pommes, pain au chocolat) Truffle Scrambled... More

Easter Brunch Chef Kevin D’Andréa offers you French cuisine with a modern twist. $49 Per Person SPECIAL MENU TO INCLUDE: Glass of Champagne Pastry Basket, Butter, Jam, Honey (croissant, raisin roll, chaussons aux pommes, pain au chocolat) Truffle Scrambled Eggs 7 Hour Lamb Shoulder Confit "Agneau Pascal" French Style Mashed Potatoes Warm Praline Chocolate Mousse, salted crumble, vanilla ice cream Children $24 Per Person (Ages up to 12) SPECIAL CHILDREN'S MENU TO INCLUDE: Glass of fresh squeezed Orange Juice Pastry Basket, Butter, Jam, Honey (croissant, raisin roll, chaussons aux pommes, pain au chocolat) Scrambled Eggs Gourmet Chocolate Treat Less