S’ARAI 08 ISOLA DEI NURAGHI IGT RED14.5% S'ARAI ISOLA DEI NURAGHI I.G.T. Indicazione Geografica Tipica Grapes - Cannonau 40%, Carignano 30%, Bovale 30% Vineyards and method of cultivation Vineyard of TancaS'Arai (Serdiana); low espalier, traditional...
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S’ARAI 08 ISOLA DEI NURAGHI IGT RED14.5% S'ARAI ISOLA DEI NURAGHI I.G.T. Indicazione Geografica Tipica Grapes - Cannonau 40%, Carignano 30%, Bovale 30% Vineyards and method of cultivation Vineyard of TancaS'Arai (Serdiana); low espalier, traditional sapling. Age of vineyard - Ranging from 40 until 67 years, depending on the varietal. Crop production - 70/80 quintals to the hectare. Soil Type - Of medium calcium clay hills rich in texture, 150/180 m. above sea level. Vinification, Refinement - Every vineyard becomes vinified separately, after the pressing of the grapes follows the maceration at controlled temperature with the addition of selected yeasts, that lasts form 8 -10 days according to the vineyard. The maceration terminated, the fermentation follows in vats of stainless steel at a controlled temperature of about 22/24° C. After the fermentation follows a light clarification. The wine is then allowed to rest for a few days before it is possible to assemble the product obtained i
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