Part I. FUNDAMENTALS OF THE STRUCTURE AND DEVELOPMENT OF
MICOORGANISMS AND THEIR CLASSIFICATION
Structure of bacterial cells
Cell wall
Flagella
Protoplast
Nucleus and nucleoli
Gram-staining of bacteria
Growth and multiplication of microorganisms
Growth of...
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Part I. FUNDAMENTALS OF THE STRUCTURE AND DEVELOPMENT OF
MICOORGANISMS AND THEIR CLASSIFICATION
Structure of bacterial cells
Cell wall
Flagella
Protoplast
Nucleus and nucleoli
Gram-staining of bacteria
Growth and multiplication of microorganisms
Growth of cells and development of cultures
Proliferation of bacteria
Sporogenesis
The sexual process in bacteria
Variability of microorganisms
Individual variability or polymorphism of cells
Species variability of microorganisms
Adaptive and directed variability
“Induced” variation in microorganisms
Variability of soil microorganisms
Bacterial variability under the influence of plants
The principles of classification of microorganisms
The species concept in microorganisms
Subdivision of microorganisms into main groups
Actinomycetes
Bacteria
Phages
Part II. THE SOIL AS AN ENVIROMENT FOR MICROORGANISMS
Soil structure
Soil porosity
The liquid phase of soils
The soil solution
The gaseous phase of soil
Soil respiration
Thermal regime of the soil
So
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