Month of Lapland cuisine
?Lapland ? salad 350 g 6.38 lv
/mixed leaf,baked Camembert,goat cheese,dried blueberries,roasted cashew and
cranberry vinaigrette/
Finnish salad 350 g 6.58 lv
/mixed leaf,smoked bonito,rye bread bruschetta,sun dried...
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Month of Lapland cuisine
?Lapland ? salad 350 g 6.38 lv
/mixed leaf,baked Camembert,goat cheese,dried blueberries,roasted cashew and
cranberry vinaigrette/
Finnish salad 350 g 6.58 lv
/mixed leaf,smoked bonito,rye bread bruschetta,sun dried
tomatoes,pickled cucumbers,carrots,beet vinaigrette and
sour cream/
Lapland soup 400 g 3.19 lv
/creamy vegetable soup,served with grilled mushrooms
and pumpkin seeds/
Baked Camembert with cranberry 350 g 10.98 lv
/baked Camembert with goat cheese,served with forest
fruit,caramel sauce,honey and oatmeal biscuits/
Barley risotto 400 g 6.48 lv
/with wild mushrooms,beetroot,roasted cashews,
cranberry and Gouda/
Salmon Trout 350 g 12.49 lv
/served with Morel sauce with wild mushrooms,herbs,
cream sauce and mashed potatoes with carrots and
parsnips/
Pork steak with wild mushrooms 450 g 11.28 lv
/served with brown gravy sauce and mashed potatoes
with carrots,parsnip and celery/
White chocolate fondue 500 g 9.58 lv
/served with fore
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