Autumn 2018 Menu
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Autumn 2018 Menu

by PASCAL LEROMAIN

AUTUMN 2018 Menu Demeure 47 € - Starter + 1 Main Course + Cheese + Dessert - 57 € - Starter + 2 Mains Courses + Cheese + Dessert The Epicuriens’ Essentials + 5 € with Granité of the moment between 2 dishes 30 € - Starter + Main Course or Main Course +... More

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