tips-to-protect-your-commercial-refrigeration1383707462

Weekends and rush hour can become quite stressful for business owners and whilst the kitchen is at full speed ahead, the worst thing to hear is a shout from the kitchen, "what's wrong with the cold room"? A nightmare begins to unfold. There are 4 important... More

Weekends and rush hour can become quite stressful for business owners and whilst the kitchen is at full speed ahead, the worst thing to hear is a shout from the kitchen, "what's wrong with the cold room"? A nightmare begins to unfold. There are 4 important areas to examine: Firstly, prevention is number one, so be sure to take the necessary steps to maintain and keep your commercial refrigeration in top gear. 1. Dust must be removed from Condenser If the condenser accumulates dust, wipe it down immediately. Dust affects the compressor's ability to work efficiently and is generally found on the compressor coils. This is important because dust will push the compressor to work harder and will eventually burn out. Apart from the eventual break-down of your walk- in cooler, your bill will be costly. 2. Acidic Food must be covered Food safety is a must in the food establishment, so be sure to cover all foodstuff, according the safety standards. Cross contamination is a very serious matter so Less