Description
There is some truth to the old adage “Most of the world eats to live, but Italians live to eat.
”
What is it about a good Italian supper that feels like home, no matter where you’re from?
Heaping plates of steaming pasta .
.
.
crisp fresh...
More
Description
There is some truth to the old adage “Most of the world eats to live, but Italians live to eat.
”
What is it about a good Italian supper that feels like home, no matter where you’re from?
Heaping plates of steaming pasta .
.
.
crisp fresh vegetables .
.
.
simple hearty soups .
.
.
sumptuous stuffed meats .
.
.
all punctuated with luscious, warm confections.
For acclaimed actor Stanley Tucci, teasing our taste buds in classic foodie films such as Big
Night and Julie & Julia was a logical progression from a childhood filled with innovative
homemade Italian meals: decadent Venetian Seafood Salad; rich and gratifying Lasagna Made
with Polenta and Gorgonzola Cheese; spicy Spaghetti with Tomato and Tuna; delicate Pork
Tenderloin with Fennel and Rosemary; fruity Roast Duck with Fresh Figs; flavorful Baked Whole
Fish in an Aromatic Salt Crust; savory Eggplant and Zucchini Casserole with Potatoes; buttery
Plum and Polenta Cake; and yes, of course, the legendary Timpano.
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