In-line mixer handles tough blending
job
Tomato Paste and Water at 100 gpm CASE STUDY 421
Citrus World, Florida’s third largest fruit co-op,
recently expanded its product line to include
tomato juices.
In doing so, the Lake Wales based
processor ran across...
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In-line mixer handles tough blending
job
Tomato Paste and Water at 100 gpm CASE STUDY 421
Citrus World, Florida’s third largest fruit co-op,
recently expanded its product line to include
tomato juices.
In doing so, the Lake Wales based
processor ran across a difficult blending problem.
Daniel Cronin, engineer on the project, says the
co-op tried various vessels and mechanical mixing
devices, in attempts to blend viscous tomato paste
and water.
None proved adequate, including sideand center-mounted agitators in holding tanks.
The solution turned out to be a Komax in-line
static mixer .
The 3-inch diameter, 42-inch long
stainless steel mixer was installed vertically
between holding bins and final blending tanks.
Says Cronin, “Using the mixer, we deliver a manageable, readily mixable solution to our
blend tanks.
Without the mixer, we could end up with blend tanks that stratified because
the paste is so viscous, it won’t break up.
”
With its successful tomato juice line, Citrus Worl
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