Kiseki Matcha - The green wonder
More than 850 years ago the incredible health benfits of Matcha were discovered
by Buddhist Zen Monks.
In Japan, this developed into a unique art of growing and
processing tea.
Unlike with all other known types of tea,...
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Kiseki Matcha - The green wonder
More than 850 years ago the incredible health benfits of Matcha were discovered
by Buddhist Zen Monks.
In Japan, this developed into a unique art of growing and
processing tea.
Unlike with all other known types of tea, only the most tender
green tea leaves of the first spring harvest are ground, with the help of
specially designed granite stone mills, into the finest powder - Matcha!
Nature has created a work of art with matcha, which in terms of multitude and
balance of healthy ingredients cannot be compared to anything else.
In
particular, the extremely high content of antioxidants and the variety of
additional micro-and macronutrients as well as the balance of caffeine and LTheanine are unique in this composition.
Matcha is the only tea in the world
that is consumed as a ?Whole? - The tea leaf itself in powder form is blended
with water and completely consumed.
Thus, all available nutrients are absorbed
directly by the body.
Kiseki Matcha is in
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