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GLOBAL WARMING SPELLS DISASTER
FOR MUCH OF THE MULTIBILLION-DOLLAR WINE INDUSTRY
What next? Food Security at risk.
Areas suitable for growing premium wine grapes could be reduced by 50 percent - and possibly as
much as 81 percent - by the end of this...
More
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GLOBAL WARMING SPELLS DISASTER
FOR MUCH OF THE MULTIBILLION-DOLLAR WINE INDUSTRY
What next? Food Security at risk.
Areas suitable for growing premium wine grapes could be reduced by 50 percent - and possibly as
much as 81 percent - by the end of this century, according to a study Monday in Proceedings of the
National Academy of Sciences.
The paper indicates increasing weather problems for grapes in such areas as California s Napa and
Sonoma valleys.
The main problem: An increase in the frequency of extremely hot days, according to Noah
Diffenbaugh of the department of earth and atmospheric sciences at Purdue University.
Grapes used in premium wines need a consistent climate.
When temperatures top about 95 degrees
they have problems maintaining photosynthesis and the sugars in the grapes can break down,
Diffenbaugh said in a telephone interview.
"The lion s share of the industry is in California, so it s a huge concern from a wine quality
standpoint.
"
-James A.
Kennedy, profes
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