What to Expect from Moroccan Cuisine at a
Casablanca Restaurant
The appeal of Moroccan cuisine is its influence from a range of civilizations as well as cultures.
It has influences from the Berber people, from Arabic cuisine, Mediterranean cuisine, and...
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What to Expect from Moroccan Cuisine at a
Casablanca Restaurant
The appeal of Moroccan cuisine is its influence from a range of civilizations as well as cultures.
It has influences from the Berber people, from Arabic cuisine, Mediterranean cuisine, and even
African cuisine.
This is largely because throughout history people navigating between Africa and
Europe would use morocco as the gateway.
There are several aspects of Moroccan food that
you should enlighten yourself if you would like to enjoy your meal at a Casablanca restaurant.
Here are some of those things that you should keep in mind.
1.
Spices: These are a staple for every Moroccan dish.
These spices were imported into
the country thousands of years ago and thus they are all grown locally in this day and age.
Moroccan food is characterized by flavorful spices such as cumin, ginger, garlic, paprika and so
on.
This would be something to take note of especially if you are averse to spices.
If you do not
like spices, you
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