La carte
Starters
Peas velvety, brousse, lemon jelly, sun dried tomato, Jamón Ibérico 18 €
Our special duck foie gras, vegetables and fruits 23 €
King crab, avocado, egg and lemon 29 €
Asparagus, morel mushrooms, comté 33 €
Squid risotto, raw and...
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La carte
Starters
Peas velvety, brousse, lemon jelly, sun dried tomato, Jamón Ibérico 18 €
Our special duck foie gras, vegetables and fruits 23 €
King crab, avocado, egg and lemon 29 €
Asparagus, morel mushrooms, comté 33 €
Squid risotto, raw and cooked artichokes 29 €
Vegetable consommé, scampi ravioli 23 €
Red mullet, seasonal vegetables in vinaigrette sauce, 22 €
tomato jelly, herbs
Jamón Ibérico de "Jabugo" Bellota 30 €
Scallop variations 32 €
Raw, truffle, celeriac
In tartar style with Thai flavours, citronella and ginger broth
Roasted, beetroot, chicory, curry
Fish
John Dory, clams, fennel, tender potatoes 41€
Stuffed squid, tangy juice, herbs 29 €
Back of cod in two ways, large white beans with chorizo, 29 €
sweet pepper velvety, grapefruit
Catch of the day, for 2 persons 95 €
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