How To Make The Perfect Espresso
Making coffee is a lot like baking a cake.
There
are specific ingredients and parameters that are
required in order for the creation to be considered
cake, but the requirements for making a Tunnel
of Fudge cake are a lot...
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How To Make The Perfect Espresso
Making coffee is a lot like baking a cake.
There
are specific ingredients and parameters that are
required in order for the creation to be considered
cake, but the requirements for making a Tunnel
of Fudge cake are a lot different than making a
Carrot Cake.
The same goes for coffee, basically
anything that involves combining coffee grounds
with hot water is considered coffee, but there are
specific requirements for making the espresso
type of coffee.
In this document, we’re going to
take an in depth look at these key ingredients and
parameters, and how to put them all together to
make a proper espresso drink for all to savor and
enjoy.
It really is amazing what just a few simple changes can make in the outcome of
your recipe, even when it comes to coffe.
Temperature
Espresso is brewed using water that has been heated to between 190o F and 195o F.
A
thermostat in the boiler brings the temperature of the water to the proper level and
maintains it wh
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