Create a free account
Join Calaméo to publish and share documents with the world!
Rate and comment your favorite publications, download documents and share your readings with your friends.
New Dessert Concept Invades the Big Apple
1 pages
Published by
saravanan2
New Dessert Concept Invades the Big Apple
A new specialty store in New York is making a strong impression to food
connoisseurs with its unique dessert concept.
New York, NY, May 31, 2012 -- A new specialty store in New York is making a...
[More]
New Dessert Concept Invades the Big Apple
A new specialty store in New York is making a strong impression to food
connoisseurs with its unique dessert concept.
New York, NY, May 31, 2012 -- A new specialty store in New York is making a strong
impression to food connoisseurs with its unique dessert concept.
Called Dinkies,
the new sensation is a cross between a cake and a pancake with a surprising
twist.
?The tastiest creations sometimes come from the most surprising
inspirations.
My family loves cooking and making desserts but it was my son
Princeden who took it to another level.
He would routinely mix and match his
desserts with all sorts of fruits and ingredients then he?ll top it off with his
choice of syrup & toppings.
When I tried one of his creations, a light bulb flashed
in my head,? Anita Leung, Dinkies owner explains the origin of the dessert.
?It was
just a stroke of genius.
I knew my son created a winner,? Anita adds.
After a lengthy product development, the Dinkie
[Less]
Tags
anita,
concept,
dessert,
desserts,
dinkie,
dinkies,
dinkiesonline,
flavors,
food,
made,
making,
sauces,
specialty,
strong,
surprising,
toppings,
york
