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USDA - University of Arizona. HidroxⓇ Inhibits E. Coli and Reduces Neuroinflammation
2 pages
Published by
associate5
USDA - University of Arizona.
Hidrox? Inhibits E.
Coli and Reduces
Neuroinflammation
While nutraceuticals and dietary supplements are coming under increasing regulatory
scrutiny, both in the United States and Europe, for what is...
[More]
USDA - University of Arizona.
Hidrox? Inhibits E.
Coli and Reduces
Neuroinflammation
While nutraceuticals and dietary supplements are coming under increasing regulatory
scrutiny, both in the United States and Europe, for what is perceived to be a lack
of verifiable scientific research supporting their claim to beneficial health
effects, Creagri Inc.
, and Hidrox--its patented formulation of olive polyphenols
rich in the potent antioxidant Hydroxytyrosol - continue to achieve new scientific
advancements on the road to producing healthy consumer goods.
Hayward, CA, May 02, 2012 -- According to the Canadian Medical Association Journal
(Apr.
17, 2012) consumers seek solutions to their health needs with proven clinical
outcomes, backed by sound scientific evidence and reproducible test results.
In this area the dietary supplement industry falls short of the mark.
For example a
recent NBC Dateline report highlighted the problem of under-reported levels of
selenium levels in some liquid
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Tags
claims,
clinical,
creagri,
efficacy,
formulation,
health,
hidrox,
hydroxytyrosol,
neuroinflammation,
olive,
polyphenols,
product,
products,
research,
scientific,
study,
trials