CUISINE OF UNITED KINGDOM
The cuisine is mainly based on traditional dishes such as roasts and sweets.
But an unavoidable
feature is the freedom with which incorporate exotic dishes and ingredients cooked in their
own, thereby giving more varied culinary traditions.
For this the kitchen in the UK is one of the most open to outside...
More
CUISINE OF UNITED KINGDOM The cuisine is mainly based on traditional dishes such as roasts and sweets. But an unavoidable feature is the freedom with which incorporate exotic dishes and ingredients cooked in their own, thereby giving more varied culinary traditions. For this the kitchen in the UK is one of the most open to outside influences, no world capital like London can match the variety of types of cuisine: African, American, Caribbean, Chinese, French, Indian, Italian, Japanese, Spanish , Mexican, Thai, Turkish, etc. . The traditional English cuisine is not considered a use of spices as food flavoring. In contrast, the current cooking it is, due to the influence of the cuisines of India. Vegetables are scarce in this food and are often used generally cooked. Often tend to be cereals (oats) and legumes accompanying foods like meat, fish or peas.
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From estefania perez leon
Microsoft Word
Pub. on May 22nd 2012
Pages: 8
Views: 14
Downloads: 0
CUISINE OF UNITED KINGDOM
The cuisine is mainly based on traditional dishes such as roasts and sweets.
But an unavoidable
feature is the freedom with which incorporate exotic dishes and ingredients cooked in their
own, thereby giving more varied culinary traditions.
For this the kitchen in the UK is one of the most open to outside...
More
CUISINE OF UNITED KINGDOM The cuisine is mainly based on traditional dishes such as roasts and sweets. But an unavoidable feature is the freedom with which incorporate exotic dishes and ingredients cooked in their own, thereby giving more varied culinary traditions. For this the kitchen in the UK is one of the most open to outside influences, no world capital like London can match the variety of types of cuisine: African, American, Caribbean, Chinese, French, Indian, Italian, Japanese, Spanish , Mexican, Thai, Turkish, etc. . The traditional English cuisine is not considered a use of spices as food flavoring. In contrast, the current cooking it is, due to the influence of the cuisines of India. Vegetables are scarce in this food and are often used generally cooked. Often tend to be cereals (oats) and legumes accompanying foods like meat, fish or peas.
Less
From estefania perez leon
Microsoft Word
Pub. on May 22nd 2012
Pages: 8
Views: 20
Downloads: 0
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